Kōkua Hawaiʻi Foundation (KHF) is a 501(c)3 non-profit organization founded in 2003 by Kim and Jack Johnson, that supports environmental education in the schools and communities of Hawaiʻi. They provide opportunities that enhance appreciation for and understanding of the environment to inspire lifelong stewards of the earth. KHF cultivates long-lasting behavior change around sustainability by engaging students, educators, families, and community in hands-on environmental stewardship. They provide inspiration, resources, experiences, and connections that: Promote local & healthy food awareness, production & consumption, empower viable waste reduction practices & systems, and foster ʻāina- & place-based respect, understanding, and practice.

·  Kōkua Hawaiʻi Foundation provided over 3,000 students, volunteers, and community members this past year with enriching experiences through programs, connecting them with the essentials of growing and cooking food. By engaging participants in hands-on activities & educational workshops, KHF hopes to foster a deeper understanding of sustainable practices and healthy eating habits.

·  The Kōkua Learning Farm continues to grow as a vibrant hub for education, community, and ʻāina-based learning. The Youth Internship Program provided high school students with over 600 hours of hands-on lessons in farming, cooking, and sustainability and the Field Trip Program brought over 1,000 students to the farm each Thursday. Over 1,300 native species were planted in the Hawaiian Garden and over 2,000 pounds of produce was harvested from the Kōkua Learning Farm. KHF's community workdays saw over 1,600 volunteers throughout the year who helped to keep the Kōkua Learning Farm thriving and abundant for all.